Chef Leonardo Risilias

Private Chef In Athens
Chef Leonardo Risilias

Get to know me better

Professionaly oriented and I love my job.

I am currently working as a chef for 23 years and I enjoy it very much. I finished Le Monde culinary school at Athens Greece and since then I have worked in many busy restaurants perfecting my skills every day. I follow all the new trends of my job and I like to experiment with new ingredients and try to create new dishes using local and international ingredients...

Photo from Leonardo Risilias

More about me

For me, cooking is...

A way of living, a passion, a love relation.

I learned to cook at...

LE MONDE CULINARY SCHOOL ATHENS GREECE

A cooking secret...

Focus on my job and preparation, preparation preparation.

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