Chef Panagiotis Lenakis
Private Chef In AthensGet to know me better
Experienced head chef with fine dining and michelin star background in greek islands, uk, norway and cyprus
I'm Panos and I'm 32 years old. I was borned and raised in Athens, Greece and started cooking at an early age feeling passionate about food.
After finishing the culinary institute here in Athens, I started my journey. My last experience was as head chef on a boutique hotel in the heart of Oslo.
I've been traveling and cooking along the way for more than 10 years and been in interesting restaurants (Michelin starred, fine dining and traditional) and worked with extraordinary people.
I've been in Greek islands, United kingdom, Norway, Israel and Cyprus.
Passionate about cooking with regional, seasonal and only the best quality ingredients. Feeling blessed and happy by making extraordinary people taste my cooking and offer them an unforgettable experience
More about me
For me, cooking is...
Passion, love, fulfillment
I learned to cook at...
I studied culinary arts in a culinary institute in Athens and learned through the kitchens I've worked all these years and continuous studying
A cooking secret...
Is all about love, techniques and exceptional ingredients. Please let me know asap about your preferences so I can get the best quality ingredients
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