Get to know me better
Native Chinese studying at culinary institution cooking for Western fusion food
I am a training chef who has 2 years line experiences at an Italian restaurant as pizza making, preparation, appetizers and dinner service. I am currently having a culinary training at George Brown College. I also do home cooks at home and working on new combinations all the time. And always aiming for a higher quality, consistecy .
For me, cooking is...
Part of my life and my dentiny
I learned to cook at...
Home when I was in middle school, and previous restaurant I worked at
A role model in the kitchen is...
My role model in kitchen is Gordon Ramsay.
A cooking secret...
Using local products and fit the season
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Toronto.
Ziyang's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.
Book your experience with Chef Ziyang
Specify the details of your requests and the chef will send you a custom menu just for you.