Preparando tu propuesta . . .
Get to know me better
Award winning French chef with Star Michelin experience
I have developed my 30-year professional career across France (Troigros, 3 Michelin stars), Canada, New York, London and since 2010 on the Turks and Caicos Island, where I have been the Executive Chef of Regent Palms (4 diamond restaurant), the Corporate Director of Culinary & Concept Development, and the F&B Manager and Executive Chef at the Pavilion restaurant. Currently, I am a Chef Owner of a catering company, a production size bakery and a patisserie, as well as the restaurant Provence.
I have large experience with high clientele profiles, movie stars, and singers. Extensive experience with dietary restrictions, and demonstrated fine dining experience. Laslty, I am well versed on developing and cooking menus with organic food.
For me, cooking is...
A passion, love to develop new flavors
I learned to cook at...
Troigros Restaurant 3 Michelin stars France
A role model in the kitchen is...
Michel Troisgros, Alain Ducasse
A cooking secret...
A Chef never gives away his secrets in the kitchen , they stay in the head and change daily.
As a professional Chef, I offer the following services
I can create a menu based on your preferences to enjoy in the comfort of your home in Grace Bay. Simply tell me what you're craving!
I can provide catering services in Grace Bay for weddings, birthdays, corporate events and more.
Interactive or demonstrative, I can provide showcooking services in Grace Bay.
Hire me as a culinary consultant in Grace Bay to help you with your restaurant.
Our evening with Chef was outstanding. We had leftovers we included in next mornings breakfast and lunch. Highly recommend.
Jo provided not only fabulous meals that all 10 of us (some being picky kids) were thrilled about, but provided an experience that heightened our overall vacation. We are so grateful for the experience and professionalism.
Brett was incredible. This was one of the best meals we had during our stay. We will 100% be using the services again when we return. Thanks again!
Chef Eric was outstanding. We were a diverse group of six (6) - personalities, tastes and otherwise - and we found Chef Eric to be very personable, interesting, and the meal her served was phenomenal. We highly recommend.
Eric did an incredible job and the food was delicious. We would highly recommend him to anyone!
Chef Eric was a great addition to our vacation in Turks an Caicos. His preparation of our menu; jovial attitude and professionalism was a great way to enjoy the gastronomic delights prepared by Chef Eric an the Villa with ambiance of the carribean
Book your experience with Eric
Specify the details of your requests and our Chefs will send you a customised menu.