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Get to know me better
passion for art allways very creative
i am a prosessional chef with 20 years experience in the culinary world, joined Cehf John Holzwarth Fine Dining in CT USA i work in meny places in New York where i learned diferent cultures of European culinary , i worked in italian restaurants for 5 years, and after i wanna to cook french food for 3 years, after i decided to cook in a fussion restaurant where we put all our nowlage together to make one tasty and beautiful dish.
For me, cooking is...
is one of y passions.
I learned to cook at...
many restaurants at New York
A role model in the kitchen is...
a man pursuing his goals
A cooking secret...
always use fresh ingredients
As a professional Chef, I offer the following services
I can create a menu based on your preferences to enjoy in the comfort of your home in Cuenca. Simply tell me what you're craving!
I can provide catering services in Cuenca for weddings, birthdays, corporate events and more.
Hire me as a culinary consultant in Cuenca to help you with your restaurant.
Book your experience with Luis
Specify the details of your requests and our Chefs will send you a customised menu.