Get to know me better

Pastry and bakery arts enthusiast, perfect at dessert plating.

.I am a passionate and creative kitchen professional who likes to deliver an extra ordinary level of creative Customer satisfaction with profitability. With a multicultural environmental experience in quality establishments & special chefs training course I would like to apply for an Management Position in a reputed chain of hotels,group of schools where I can excel contributing to be the asset for the company.

My management style is hands on, results orientated, innovative, with a constant focus on maintaining costs. I am highly personable, with strong people skills and talents in training and relationship building.

My services

As a professional Chef, I offer the following services

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