Get to know me better
Just wait see and taste chefsaintbarth com
Top Chef, 40 year experience in private homes and restaurants.
Worked in The Hamptons, New York 5th and Park Avenue, Beverly Hills,
Palm Beach, Paris, Nice, Saint Tropez, Tokyo, Montepulciano, Amsterdam, London, Saint Barth.
Besides being a Chef, I am also a trained Nutritionist,
Specialized in Ketogenic, Paleo, Atkins, Juice Fast and Raw food diets.
Asian specialist (Mother born in Indonesia) French, Italian, Scandinavian, Mexican, and you ask, I'll make it!
For me, cooking is...
Love, art, self expression.
I learned to cook at...
Was born in the Kitchen, My parents owned several restaurants in Holland.
A role model in the kitchen is...
Auguste Escoffier. Chef de Cuisine Savoy Hotel
A cooking secret...
Can't tell you. xxxxxxxxxxxxxxxxxxxxx
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Gustavia.
A longer stay in Gustavia? I'm available for holidays, on a daily basis, and so forth. Just let me know!
Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in Gustavia.
Trust me as a culinary consultant to help you with your concept in Gustavia.
Book your experience with Chef Nick
Specify the details of your requests and the chef will send you a custom menu just for you.