Get to know me better

Currently im work at jumeirah vittaveli resort in Maldives as a Demi Chef de partie pastry.

I'm a professional chef more than nine years work experience in Sri Lanka and the Maldives. In sri lanka i worked as a trainee and commi chef. After that in 2010 i join to the Vilamendhoo Island Resort and Spa Maldives as a commi chef. During my working period i promoted from commis chef to Demi chef de partie.

My services

As a professional Chef, I offer the following services

Book your experience with Sudath

Specify the details of your requests and our Chefs will send you a customised menu.

We use cookies to improve our services. If you continue browsing, we consider that you accept them. their use. Accept