Get to know me better

I am a passionate and perfection driven person who sees the beauty in places where none should be

I am a 29 year old culinarian who has had his heart engulfed by the gastronomy world for the past 6 years. I studied culinary arts at the University of the Bahamas. Ive worked for the Atlantis hotel at Carmines for 3 years and now I'm employed at the Regatta restaurant at Bahamar. I have had my hands in the world of being a private chef for sometime now and I cant wait to share my passion and recipes with you .

My services

As a professional Chef, I offer the following services

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