Chef Ayron Stiven Ramirez Camacho
Chef At Home In Bilbo
Get to know me better
Passionate Pastry Chef chef with the idea of creating experiences beyond the plate.
My name is Ayron. I'm a young Pastry Chef with experience in Michelin-starred restaurants since completing my studies in Bakery, Pastry, and Confectionery four years ago. I've worked in prestigious houses such as Boroa jatetxea in Amorebieta (1 Michelin Star), Zárate jatetxea in Bilbao (1 Michelin Star), El Invernadero in Madrid (1 Michelin Star), and Lebenberg Schlosshotel in Kitzbühel, Austria (4 Stars Superior Hotel).
Recently, I completed a three-week stage at "L'Argine A Vencò" in Vencò, Italy, where I worked as a Pastry Chef.
Despite my specialized training, I have 10 years of experience in various kitchen environments, working as a Kitchen Assistant, Cook, Pastry Chef, and Head - Chef. My work is my passion, and I enjoy creating experiences that go beyond the plate and leave a lasting impression on guests.
More about me
For me, cooking is...
Cooking is the language through which I express myself, share experiences, and feel connected to the world.
I learned to cook at...
With my mom when I was a child, in many restaurants, reading and creating and exploring by myself visiting markets and talking to elder masters.
A cooking secret...
Absolut respect for the product and the enviroment, that means great products with correct treatments to enhace it's natural richness.
Book your experience with Chef Ayron Stiven
Specify the details of your requests and the chef will send you a custom menu just for you.
Take a Chef services in nearby cities
Discover cities near Bilbo where you can enjoy a Chef At Home service