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Healthy, Clean, French, Italian, British, Mediterranean&International cooking

Professional Chef, Qualified both Cooking and Service. Working in Hospitalily since 25 years, in Yatching Industry since six years. Working all other the Mediterranean sea, Uk, Usa, Caribbeans. From the South of France, my cooking is Tasty, Bright, Fresh, Clean, Home made and very Healthy. The French gave me the bases, the British the opportunities, the Italians the passion! Absolutely passionate, Yes! Always willing to give the extra, an eye for details, knowns how to keep a clean workplace and love interacting with guests. Able to work alone and part of a team as well. Cooking for you at YOUR taste! Very good personality, always with a smile.

I learned cooking at the Collège of Hospitality and Culinary Paul Augier.

Followed professional courses at Ducasse Éducation in Paris.

My services

As a professional Chef, I offer the following services

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