Chef Angui De Saint Leger

Private Chef In Athina

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Passionate and dedicated French Chef that like to share is passion.

Hi, I'am Angui a 28yo Chef from france.

After studying 3 years a culinary Bachelor at EPMTTH school in Paris i decided to work in luxury and fine dining industry in Paris.

My experiences in 5 stars hotel and michelin star restaurant gave me the confidence to leave France and work in Australia and Spain.

I grew up quickly in the industry and became Head Chef in various restaurant.

Sharing experiences and trueness

School for 3 years in Paris but i learned everything by working in various resturant.

Rene Redzepi, Paul bocuse, Alain Ducass,

Sourcing the best ingredient, working with the best supplier then treating the ingredient with honor and respect.

As a Private Chef, I can offer you:

Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Athina.

I can do weddings, birthdays and corporate events in Athina. You name it!

A longer stay in Athina? I'm available for holidays, on a daily basis, and so forth. Just let me know!

Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in Athina.

We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.

Specify the details of your requests and the chef will send you a custom menu just for you.