Chef Nikolas Skandalis

Private Chef In Náxos

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Passionate about cooking.Respecting the seasons and local ingredients.

I have been working professionaly as a chef for the last 4 years with long experience in fine dining awarded restaurants around European countries.

Restaurants such as :

Elystan Street 1*-London

Ekstedt 1*-Stockholm

Kong Hans Kaelder 2*-Copenhagen

Yoshinori 1*-Paris

I specialize in Mediterranean cuisine,but that doesn't limit me from being able to adapt in different styles of cooking.

offering this special pleasure to people around me,a sort of please and experience that only food can offer.

in all the restaurants i ve been so far.Each one had contributed in my style.

I wouldn't specialy say i have a role model yet.

Looking around me, figuring out what js local and seasonal.Trying to cook with minimal waste and retain the natural flavour of the ingredients

As a Private Chef, I can offer you:

Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Náxos.

A longer stay in Náxos? I'm available for holidays, on a daily basis, and so forth. Just let me know!

We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.

Specify the details of your requests and the chef will send you a custom menu just for you.