Get to know me better
Passion to see satisfaction on the face of guest
I am a professional chef passed out from iihm campus and done my degree from Edinburg Napier University Scotland. I have been trained at taj lucknow, ista pune, mad for garlic singapore..them I returned india to be the part of opening team of restaurant..which is a great success now..as I have settled in lucknow I want to use my skill to give ausum experience to our guest. I am trained in Italian indian South indian a bit of bakery cocktail mocktail Chinese and oriental. Hope to serve you a great experience ????.
For me, cooking is...
Cooking is a mix of art and science which aims at satistaction of guest
I learned to cook at...
Initially from mom and dad and then in the culinary school and then at my job
A role model in the kitchen is...
Truly speaking once upon a time it was celebrity chef Shaun Ken worthy then vikas khanna then sanjyot kir and now it's sadguru jaggi vasudev
A cooking secret...
I keep tasting food until I fell someone else would like it...but I do it hygenically ofcourse
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Lucknow.
Trust me as a culinary consultant to help you with your concept in Lucknow.
Raj's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.
Book your experience with Chef Raj
Specify the details of your requests and the chef will send you a custom menu just for you.