Get to know me better
Proud to be chef of cooking.
Have a deep knowledge and broad experience on Italian cuisine over 30 years, I would be grateful to let you know my traditional Italian and Mediterranean cuisine in particular, fresh pasta, fresh bread of various kinds of main, meals based on fish, meat and dessert too. Also I would like to share my knowledge on international cuisine, like Spanish an Thai.
For me, cooking is...
My cuisine is mainly based on Mediterranean cuisine, Vegetarian, Asian, Vegan and the preparation of fresh pasta, pizzas and fresh bread.
I learned to cook at...
I learned to cook goin around the city and country
A role model in the kitchen is...
The model in the kitchen is to myself, in years of experience the most beautiful thing is the one mistaken me to taught the improve my kitchen.
A cooking secret...
Treating the raw ingredients whit care and the very very important is enjoying cooking
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Ceraso.
A longer stay in Ceraso? I'm available for holidays, on a daily basis, and so forth. Just let me know!
Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in Ceraso.
Trust me as a culinary consultant to help you with your concept in Ceraso.
Book your experience with Chef Angelo Enrico Funicelli Angelo Enrico
Specify the details of your requests and the chef will send you a custom menu just for you.