Private Chef Kian Mcevoy - Take a Chef

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Classically trained Professional Chef from The Landmark Hotel London (5 star, 2 AA Rosettes)

I am a professional Chef trained in classic French techniques, with over two years of experience working at one of London's most prestigious 5-star hotels: The Landmark Hotel, Marylebone. I have a background predominantly in fine dining, however, I also have experience in Banqueting and catering for special events and weddings. With a vast repertoire of both classic and modern dishes, I have developed a deeper understanding of Pan-Asian flavours having lived and worked in Tokyo as a private chef. My cooking style finds a balance between European and Middle Eastern flavours, combined with thoughtful presentation and polished cooking techniques.

My services

As a professional Chef, I offer the following services

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