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Chef Eduardo González

Private Chef In México D.f.

4.3/ 5
Chef Eduardo González

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Get to know me better

I love appreciating the simplicity of each ingredient and turn it into something tasty and enjoyable.

I’ve been privileged to work and gain experience for 10 over years so far in the hospitality industry.

Always striving for excellence, learning from great chefs and participating in cookouts with friends and colleagues

My portfolio highlights includes working for

- W Hotels

- Four Seasons Hotel 

Both of them in Mexico City

- The Ritz-Carlton Resort of Naples, Florida-USA

- The Ritz-Carlton Doha, Doha-Qatar

- The Ritz-Carlton Grand Cayman, Cayman Islands

- Gaggan (2 Michelin Stars), Bangkok, Thailand

- Gaa (1 Michelin Star), Bangkok, Thailand

And also opening a successful mexican restaurant in Bangkok, Thailand called Cholos BKK that keeps on delighting.

With 29 years old, now I'm temporarily back in Mexico and looking forward having such a great time and sharing with you.

My services also COULD INCLUDE ALCOHOLIC BEVERAGE SERVICE, with open bar cocktails and beers, ask for it if you throwing out a party.

My services

As a Private Chef, I can offer you:

Personal Chef

Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in México D.F..

Cooking Classes

Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in México D.F..

Cooking Show

Interactive or demonstrative, I can provide showcooking services all around México D.F..

Culinary Consultancy

Trust me as a culinary consultant to help you with your concept in México D.F..

Chef Eduardo's reviews

4.3/ 5

No fue puntual, pero compensó con muy buen servicio, limpio, buena presentación, calidad en los insumos, buen sazón. Quede muy satisfecho. Sin duda lo volvería a contratar.

Eduardo Barrera - Oct 03 2016

4.3/ 5

Book your experience with Chef Eduardo

Specify the details of your requests and the chef will send you a custom menu just for you.