Get to know me better
Food is an experience for all our senses and our souls. I love bringing people together to share a meal, made with love and attention to quality.
Since I was a child, food has been my (healthy) obsession!
I used to help out at my grandmother’s traditional Italian restaurant and, there, I grew my ardent passion for food and high level of service.
After deepening my studies in International Management, I decided to come back to culinary, studied Food and Beverage Management and traveled the world, learning about tastes, flavors and traditions.
Specialized in Vegetarian cuisine, I want to share my passion for food, by cooking for you and your guest(s) a delicious meal that reflects the Italian values of Simplicity, Community, Quality Time.
My services
As a Private Chef, I can offer you:
Roberta's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.
Chef Roberta's reviews
Roberta cooked for us on Christmas Day 2020 and the experience was unforgettable.
The quality, quantity, presentation and taste of the food was impeccable. Roberta was meticulous in the preparation of the dishes and her explanations were clear and thorough giving us all a clear understanding of the dishes and the provenance of the ingredients. I was frankly astonished by the gastronomic flair she displayed in our basic kitchen. I highly recommend her services and thank her again for making our day such a memorable occasion.
Tom Ball - Jan 01 2021
Book your experience with Chef Roberta
Specify the details of your requests and the chef will send you a custom menu just for you.
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