Get to know me better
Professional chef and passionated of international food and restaurants. Innovation is the key.
Chef and Specialist in Food and Beverage Management. Degrees in Gastronomy, Administration and Industrial Engineering. Wide range of experience in Peruvian and International cuisine, general food and beverage, cooking demonstration, equipment, distribution, design, sales, and running professional kitchens and refrigeration systems.
High level of leadership and development of team work. Efficient and goal oriented. Constantly searching for high standards of quality and willingness to provide a detail-oriented customer service.
For me, cooking is...
A lifestyle. A way to innovate and to to please senses.
I learned to cook at...
I was fortunate to get my first job at Meliá Lima Hotel.
A role model in the kitchen is...
Gordon Ramsay, no doubt.
A cooking secret...
Investigation, making experiments.
As a professional Chef, I offer the following services
Enjoy the services of a private chef during your holidays in Distrito de Lima.
At home cooking course
Choose this option for a private cooking class in Distrito de Lima and I will put together a tailor-made cooking lesson for you.
Interactive or demonstrative, I can provide showcooking services in Distrito de Lima.
Weekly healthy meals in Distrito de Lima, prepared in your home or delivered once per week
Book your experience with Carlos Vicente Ramírez Cueto Carlos Vicente
Specify the details of your requests and our Chefs will send you a customised menu.