Private Chef
Enjoy a customized culinary experience with a Private Chef in the comfort of your own home.
Enjoy the experience
There is no more intimate restaurant than your own home, where you can be at ease with the people you care for. Now, you can bring the magic of a fine dining restaurant to your table, through talented chefs who will tailor a menu to your cravings.
Turn your home into a restaurant and indulge yourself with a unique dining experience at home.
How it works
Personalize your request
Share with us the details of your dreamed meal, including type of cuisine, preferences and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Dont be shy to exchange some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is counting down the days till your culinary experience begins!
Top private chefs
We've curated the largest chefs portfolio worldwide, so you can have access to talented chefs with a passion for food and hospitality.
More than 4200 guests have already enjoyed the experience
4 Chef
The guests in Philippines have scored the experience with their Private Chef with a 4.
4.3 Food quality
The quality of the menus cooked by our Private Chefs in Philippines received an average score of 4.3.
4.4 Presentation
Not only taste counts! The presentation of our Private Chefs dishes has received a 4.4 average score.
4.5 Cleaningness
The clean up of the kitchen and dining area in Philippines has been scored with a 4.5 on average.
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1123 menus personalized by our Private Chefs in Philippines
Every occasion is unique - make sure you have the right chef and menu for it!
Foie gras and chicken sisig on fried polenta
Pan-seared salmon, sorghum salad, mild green curry from scratch
Dark chocolate soufflé, mango sorbet with coconut-white chocolate sauce
Foie gras on toast, apricot-white wine sauce
Tomato-hibiscus consomme
Grilled striploin steak, potato roses, sauce bordelaise
Chocolate soufflé, fresh berries, dark chocolate coulis
Roasted chicken sisig toast with foie gras
Tomato consommé with scallop and edamame
Sous vide pork belly, green curry risotto, cucumber salsa
Mango and dark chocolate tiramisu
Tortellini in consommé
Foie gras, fried polenta, apricot-white wine sauce
Grilled striploin steak, potato roses, balsamic demi-glace
Tiramisu with dark chocolate coulis
Smoked salmon sorghum salad
Celeriac-hazelnut vellutata, parmesan toast
Grilled striploin steak, red wine-beef jus, fried pecorino polenta
Pasta in gorgonzola-apricot sauce, grilled mushroom confit
Foie gras and onion compote canapé
Watercress soup with roasted pumpkin seeds
Sorghum salad with smoked salmon and lumpfish caviar
Red wine braised beef, potato purée, pickled shallots, sous vide carrot and mushroom
Marjolaine cake with crème anglaise
Butternut squash soup with prosciutto
Caprese salad
Glazed pork chop, pecorino-polenta, arugula salad, apple-mustard sauce
Tiramisu with chocolate crème anglaise
Foie gras and pork belly sisig canapés
Mandarin orange salad in miso-plum dressing
Pan seared salmon, watermelon salsa, steamed rice, mild curry
Matcha tart on pili nut meringue crust with azuki
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
About us
Founded in 2012, Take a Chef began with a deep belief that the best of the culinary talent should not be kept hidden behind the thick walls of a restaurant's kitchen; it should be allowed to shine at the one place where everyone enjoys the most treasured meals- one's own dining table.
TECHNOLOGY
We're focused on creating a seamless booking experience to foster personalization and connection between chefs and guests.
FOOD
We've curated a selection of chefs based on their expertise and passion to grant our guests access to every cuisine in the world.
HOSPITALITY
We turn chefs into hosts to build meaningful connections with their guests, from the first message till the final toast.
Trusted by industry leaders
With the combination of technology, food knowledge, and love for the hospitality business, we have been able to offer the only global solution in the market to provide high-quality private chef services at any destination, at any given time.
Take a Chef in Philippines
Discover cities of Philippines where you can enjoy our experiences.
Types of services
Discover the services offered by Take a Chef in Philippines.