Chef Pearl Nzewi
Chef At Home In Orlando
Get to know me better
Experienced yacht chef & avid yogi with a bubbly & adventurous personality. I love the creativity, independence,&community private cheffing provides!
As someone who has been traveling at sea cooking for the past 4 years I would like to transition into a land based position and be closer to my family. I want to remain cooking in the private industry because I love the creativity and independence it provides as well as the personal connection you create with clients. I am also passionate about wellness especially running and yoga and I feel being land based will help to prioritize my health. After working on high intense yachts with different personalities and environments I am certain that I will be able to provide the best quality service, meals , and dining experience to any family.

More about me
For me, cooking is...
An art form but one that you can eat
I learned to cook at...
Ecole Ducasse in Paris , also my mom <3
A cooking secret...
Cleaning as I go , always playing with new flavors and being innovate




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