Chef Jim Lama
Personal Chef In VancouverGet to know me better
With love and careful attention as my main ingredients, my goal is to turn your culinary experiences into memories you'll cherish for a long time.
I am a professional chef with 5 years of experience working in multiple operations - from hotels, to restaurants, to cafes, and now dedicated to personal cooking. Graduated from the culinary program at The Art Institute of Vancouver, I began my journey of learning how to elaborate meaningful culinary experiences.
More about me
For me, cooking is...
Cooking is an art that brings people together - a window into someone else's life, their influences, their upbringing, and their memories.
I learned to cook at...
The Art Institute of Vancouver, where I graduated from their culinary arts and hospitality program in 2012
A cooking secret...
Using the best local ingredients I can find and the best tools I can get my hands on.
Book your experience with Chef Jim
Specify the details of your requests and the chef will send you a custom menu just for you.
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