

Traduce esta página
Mieux me connaître
Food is my religion !
Of course I love food. Of course I cook. But I mostly love to share.
So what about me I am a confirmed professional Chef with more than many years of experiences in star Michelin restaurants.
I did my classes in the famous Alma school "ALMA La Scuola Internazionale di cucina Italiana in Parma which is located in heart of the Food Valley in Italy.
I use to travel a lot so I've got most of my inspiration trough my travel.
I try to use as much as I can seasonal and sustainable products.
I have also strong technical skills , extensive knowledge of Italian and French gastronomic culture and close follower of new trends in global gastronomy.
I did also the Pasta World Championship in 2017, so if you want know everything about pasta you will be with the right person !
What else ? I am into permaculture indeed I did also my Permaculture Design Certificate ans I would be happy to share my knowledge with customer about healthy and sustainable food !
Book me for catering/Events and consulting !
Mes services
En tant que Chef professionnel, j'offre les services suivants
Galerie de photos de Sabina
Ici vous pouvez voir quelques-uns de mes plats et d'autres photos








Avis sur Sabina
Sabina was very professional and her meals were very tasty and well prepared. We loved it!
Kelli Philippi - Jan 28 2021
Réserver votre expérience avec Sabina
Précisez le détail de vos demandes et nos Chefs vous enverront un menu personnalisé.