Chef Maria Tavares
Chef Em Casa Em Ponte
I am a professional chef with 8 years of experience, 3 of them in restaurants and the last 5 as a private chef.
I studied functional gastronomy in São Paulo in Brazil, functional nutrition in Portugal and have had experiences in various kitchens and private events in Brazil, Italy, Germany, Switzerland and Portugal.
I specialize in Mediterranean cuisine, as well as dietary needs such as gluten-free, dairy-free, low carb, plant-based diets, among others.
But inspired by the cuisines of the world that I bring with me on every trip I take.

Mais sobre mim
Para mim, cozinhar é...
Passion and respect for the wonderful nature that involve us.
Eu aprendi a cozinhar em...
Brazil, Italy and Portugal.
Um segredo culinário...
Love, curiosity and professionalism.
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