Get to know me better
French chef, highly skilled in French and Italian cuisine with Asian influences
I am a professional chef with 13 years of experience in fine dining restaurant, only worked in Michelin stars restaurant. Joel robuchon for 4 years in Paris and london, then moved to Rome in a 2* Michelin stars and learned all the basics of Italian cooking, went to San Francisco in a 3* restaurant with Asian influences (Benu) and moved to Tokyo, Now chef of a restaurant in Akasaka check my Instagram for more information @chlebourg
For me, cooking is...
Cooking is my passion, my life
I learned to cook at...
In all the country I worked in, I learned from all of them
A role model in the kitchen is...
Joel robuchon, simplicity, beauty and success
A cooking secret...
No secret, the experience is the secret
As a professional Chef, I offer the following services
I can create a menu based on your preferences to enjoy in the comfort of your home in Bunkyō. Simply tell me what you're craving!
I can provide catering services in Bunkyō for weddings, birthdays, corporate events and more.
At home cooking course
Choose this option for a private cooking class in Bunkyō and I will put together a tailor-made cooking lesson for you.
Interactive or demonstrative, I can provide showcooking services in Bunkyō.
Book your experience with Charles Henry Lebourg Charles Henry
Specify the details of your requests and our Chefs will send you a customised menu.