Chef Kazuki Ushiro

Chef At Home In Tokyo
Chef Kazuki Ushiro

Get to know me better

I provide your home with French and Itarian style cuisine using seasonnal fresh ingredients and organic vegetables from the home garden.

I have Five years as head chef and 16 years chef experience in JAPAN, Australia, Canada.I'm trained and certified after completing my culinary education and training at Tsuji culinary institute. I provide your home with French and Itarian style cuisine using seasonnal fresh ingredients and organic vegetables from the home garden.

https://www.instagram.com/kazuprivatechef/

Photo from Kazuki Ushiro

More about me

For me, cooking is...

For me, cooking is about providing happy times to customers. For that purpose, I always face and create food and make efforts every day.

I learned to cook at...

I have learned at Tsuji culinary in japan and worked various restaurants at Kobe, Tokyo, Canada, Australia.

A cooking secret...

High skill, good ingredients, think customer.

My menus

Chef Kazuki's reviews

4.9
20 services

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