Private Chef Kazuki Ushiro

I have Five years as head chef and 16 years chef experience in JAPAN, Australia, Canada.I'm trained and certified after completing my culinary education and training at Tsuji culinary institute. I provide your home with French and Itarian style cuisine using seasonnal fresh ingredients and organic vegetables from the home garden.

https://www.instagram.com/kazuprivatechef/

For me, cooking is...

For me, cooking is about providing happy times to customers. For that purpose, I always face and create food and make efforts every day.

I learned to cook at...

I have learned at Tsuji culinary in japan and worked various restaurants at Kobe, Tokyo, Canada, Australia.

A role model in the kitchen is...

All for customer happiness.

A cooking secret...

High skill, good ingredients, think customer.

My menus

Chef's Premium Course

STARTER

All inclusive

Seasonal market fish carpaccio

FIRST COURSE

Choose 1 dish

Hand made ricotta cheese

MAIN COURSE

Choose 2 dishes

Chef’s pasta

Roasted duck breast orange sauce

DESSERT

Choose 3 dishes

Chocolate mousse cannoli

Chef's Degustation Course

STARTER

All inclusive

Seasonal market fish carpaccio

FIRST COURSE

Choose 1 dish

Hand made ricotta cheese

Pumpkin soup and foie Gras mousse

River fish AYU crape

MAIN COURSE

Choose 2 dishes

Roasted beef fillet with red wine sauce

Pan fried seasonal fish

DESSERT

Choose 3 dishes

Yogurt parfait

Shine muscat and mascarpone cheese mousse

Chef's Signature Course

STARTER

All inclusive

Seasonal three style amuse

FIRST COURSE

Choose 1 dish

Hand made ricotta cheese

Foie Gras consomme royale

Seasonal fish carpaccio

MAIN COURSE

Choose 2 dishes

Steamed lobster

Roasted wagyu with red wine sauce

DESSERT

Choose 3 dishes

Chocolate mousse cannoli

Yogurt parfait

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My calendar

Check my availability and book your next private chef experience.

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Chef Kazuki's reviews

4.88

•

12 services

Chef Kazu was a total hit. He was prompt, knowledgeable and courteous in all our pre-dinner discussions (including menu planning). He arrived on time, to the minute. He was totally discrete as he busied himself in the kitchen preparing. Once the meal was served it was a feast of never ending beautifully arranged dishes, each had a story and each was mouthwatering. If we could give him 11 out of 10 we would. Wonderful. Jeremy

An amazing experience. Chef Kazuki ushiro Is a legend..from presentation to the taste of the food, it was epic. Would highly recommend it!

It was a fantastic experience and one i would recommend to anyone considering. If you are reading this, just book it. Kazu was very attentive. We loved the story of the food and was really impressed that some of the ingredients he grew himself. Thank you Kazu for an excellent night.

It was a very good experience! Chef Kazu brings the restaurant at home and every dish was amazing !! We recommend this Chef and for sure we will contact him again for other events !