Get to know me better
I love natural cooking with the best Ingredients !
Born in Domodossola, a town near Lake Maggiore, northern part of Italy where his family taught him the importance of the nature and organic food. After graduating from Instituto Alberghiero E. Maggia Stresa and having worked for Michelin awarded restaurants in France and Italy, Luca became a chef in a fully organic restaurant in his hometown.
In year of 2002, he was invited to Japan for a project of developing professional fresh pasta and became a father in 2005. Since then, he started to develop menus for kids using only organic ingredients, and finally decided to dedicate himself for organic culinary, the starting of Lucadeli Organic Kitchen K.K in 2007. Luca toured all over Japan for more than 6 months to select the best organic producers who can supply his 100% organic Kitchen in Shirogane at, Lucadeli Organic Kitchen.
For me, cooking is...
Is my work, my passion and the best way to spend time with the people I love !
I learned to cook at...
A professional cul;inary institute in Northern Italy for 5 years
A role model in the kitchen is...
My grandmothers !!! Skill are achievable by anyone but the real essence of the delicious taste is something that comes with love and natural talent.
A cooking secret...
Simplicity and the best ingredients
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Minato City.
I can do weddings, birthdays and corporate events in Minato City. You name it!
If you are looking for someone to keep your fridge full of incredible meals in Minato City, count me in.
Book your experience with Chef Luca
Specify the details of your requests and the chef will send you a custom menu just for you.