Chef Tethys Tacorda
Private Chef In Seoul
Ive been working as a professional chef for more than 10 years, in one of the top cruise line company, the Norwegian Cruise Line. I was trained well with french, Italian cuisines and American steakhouse. I also specialized with special diet menu. And I'm the kind of chef who loves to learn new things everyday.
And I have my own restaurant in the Philippines since 2019.
More about me
For me, cooking is...
Cooking is love, passion and patience.
I learned to cook at...
I started my culinary journey at home with my mom. Then continue culinary course with MIHCA. And work in cruise industry Since 2008.
A role model in the kitchen is...
As my mom always said, you have to try and fail to be able to learn and master it. Don't be afraid of failure but use it as your strength.
A cooking secret...
Cook from the heart. Enjoy the time and keep learning.
Book your experience with Chef Tethys
Specify the details of your requests and the chef will send you a custom menu just for you.
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