Private Chef Matias Schultz - Take a Chef
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Chef Matias Schultz

Private Chef In Buenos Aires

Chef Matias Schultz
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Get to know me better

Soy una persona agradable y capaz. Cumplo con lo necesario para ser un chef de excelelencia

Cocinero profesional de 10 años de experiencia. Trabaje tanto en hoteles, escuelas de cocina, take away, restaurant y catering.

Hoy en día me encuentro trabajando como Chef privado. (idiomas: Aleman, Ingles, Español)

Estudie gastronomia en los institutos IAG, Mariano Moreno, Gato Dumas.

Durante estos 10 años, adquirí conocimientos en El hotel Llao Llao (Chef Rodrigo Ayala), Restaurant Thymus (Chef Fernando Mayoral), Syrop (Chef Liliana Numer), L´abeille (Chef Fernando mayoral y Alejo Weissman), Rosine Catering (Chef Rosine Bengolea), Mao Sushi (Chef Manuel Señorans).

Mis padrinos gastronomicos son Fernando Mayoral, Rosine Bengolea y Nora Borlasca.

My services

As a professional Chef, I offer the following services

Personal Chef

I can create a menu based on your preferences to enjoy in the comfort of your home in Buenos Aires. Simply tell me what you're craving!

Catering

I can provide catering services in Buenos Aires for weddings, birthdays, corporate events and more.

Full-time Chef

Enjoy the services of a private chef during your holidays in Buenos Aires.

At home cooking course

Choose this option for a private cooking class in Buenos Aires and I will put together a tailor-made cooking lesson for you.

Book your experience with Matias Schultz Matias

Specify the details of your requests and our Chefs will send you a customised menu.

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