Chef Alicia Lewis
Personal Chef In Vienna
Get to know me better
I am an experienced Culinary Nutritionist & Cook, specializing in Neo-Caribbean Fusion Cuisine with a focus on healthy cooking & food enjoyment.
Over the years I have worked as a Nutritionist, cooking tutor in schools and as a private cook. I am passionate about bringing a taste of the Caribbean to your dining experience. With my love for experimenting and using seasonal foods no two dining experience will ever be the same! The knowledge and experience I have in food science and nutrition means I am able to offer something for any taste taking into account food intolerance(s) and dietary restrictions. From a personal stand point, I have a dairy allergy and soya intolerance so I am well aware of the strain these can have on your dining experience; but fear not I give GREAT vegan!
The website name (Kitchentakeovers) says it all really, I takeover your kitchen and dinning space for an evening or afternoon. Giving you a bespoke dining experience in your home or chosen location, limiting the stress of your event so you can relax and enjoy your guests company.
I also offer Spice classes and food education & cooking workshops (children & adults), and a meal prep service for those who want to get the delicious flavours but don't have the time.
More about me
For me, cooking is...
Cooking for me is an expression of love, creativity and a bringing together of family & friends; and the opportunity to experience different cultures.
I learned to cook at...
I learned to cook early on from my mother who owned an eatery in the Caribbean, also completed chef training course at Leith's cookery school London
A cooking secret...
Cooking with music and expressing gratitude for the ingredients I am using.
Book your experience with Chef Alicia
Specify the details of your requests and the chef will send you a custom menu just for you.
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