Chef Vicente Vidal Grau

Chef At Home in Mistelbach
Chef Vicente Vidal Grau

Get to know me better

Spanish chef with a lot of flare, easy going making very tasty food

I am a professional chef with 13+ years experience. I was trained in London by and Austrian chef (Franz Schinagl) and have being cooking all sorts of foods, from Austrian and Spanish to Indian and Asian.

I have worked in several fields during my career, I started in street food, then I moved into carterings, where my biggest client was the Austrian embassy in London as well as private jobs. i.e. weddings, birthday parties, company events, etc.

From there I moved to restaurant jobs, working in French cusine, Indian, Chinese and Spanish in a michellin star restaurant.

No challange is too big.

Photo from chef Vicente Vidal Grau

More about me

For me, cooking is...

Cooking is my passion and my life.

I learned to cook at...

Started with my first chef Franz Schinagl learing from the beginning to acquiring a lot of knowledge and techniques, then Barrafina michellin star.

A cooking secret...

Putting a lot of effort and flavours on the food.

My menus

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