Chef Johannes Petrus Arnoldus De Leeuw
Chef At Home In Padre Hurtado
Get to know me better
A good dinner should be an experience, it should be a party, business dinner or romantic setting. That is what I strife for, a night to remember.
Started working in kitchens in 1998 in The Netherlands and loved it. In 2001 I wanted more so I decided to travel and worked in France, Switzerland and Spain to learn about different styles, tastes, dishes and cultures. In 2005 I started working as a profesional head Chef, running kitchen teams for weddings, cultural events, car shows, golf tournaments ect. Recently moved to this beautiful Country Chile to start a new adventure here.
Speak
Native Dutch/Nederlands
Excellent English
Basic Spanish

More about me
For me, cooking is...
Cooking is a creative and rewarding process that combines skill, craftsmanship, and passion. It’s an art form.
I learned to cook at...
Various restaurants with Chefs that were simpy amazing and with the patience to teach a young eager boy that wanted to learn how to cook.
A cooking secret...
My secret in the kitchen lies in my ability to balance creativity with precision, ensuring every dish is both delicious and beautifully presented.





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