Chef Lukáš Čapek

Chef At Home In Prague
Chef Lukáš Čapek

Get to know me better

I love to cook modern cuisine as well as to revive forgotten recipes

I'm young Chef and I do prefer local and high-quality ingredients.

I make home-made bread, cold cuts, oils, vinegars and much more.

I was a part of the team that founded a Michelin star restaurant

I have gained experience by doing all positions in the kitchen.

I do consultancy to restaurants and private clients

Photo from Lukáš Čapek

More about me

For me, cooking is...

way to express myself and put a smile on the face of satisfied guests

I learned to cook at...

Different kinds of restaurants

A cooking secret...

Respect the ingredients, season and cooking methods.

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