Chef Patrik Raven

Private Chef In Prague

Get to know me better

I love to bring taste and colours to people through quality dining

I am professional chef although have not studied i was raised as a chef by one great Australian chef. I specialize on meats. I am trying to bring traditional, so called first bohemian republic cuisine to people, for I believe it is very rich and suprising.

I become to realize, that through food we can express many things and when hosting people we can tell thousands of stories.

For me, cooking is...

Love and passion as well as a way how to make someones day little bit better

I learned to cook at...

I went through tough school Under several great chefs, then travel And now being chef at my restaurant which has oné of the Best names in whole region

A role model in the kitchen is...

Many to describe as there is many. Mr. Ramsay, Mr. Sapik

A cooking secret...

My secret is being humble, listen, watch and learn from things around you and never forget to taste your food. Also good is to let your children taste