Chef Sausan Mihalova
Personal Chef in Prague
Get to know me better
I sprinkled the perfect amount of seasoning on the dish, transforming it into a culinary masterpiece.
With five years of experience cooking farm-to-table, I focus exclusively on ripe, seasonal ingredients. I work with carefully chosen, handcrafted essentials from Celtic salt and early-harvest extra virgin olive oil to fresh meats sourced directly from local butchers. I believe every step of the process profoundly influences both flavour and well-being. In my kitchen, chemicals have no place. You deserve meals that are fresh, flavorful, and genuinely meaningful
More about me
For me, cooking is...
For me, cooking is an expression of care and an opportunity to create something nourishing, honest, and memorable
I learned to cook at...
I had access to graduate from culinary school but I still learning and I will not stop.
A cooking secret...
My secret in the kitchen is simple, most honest ingredients and treating them with care.
Chef Sausan's reviews
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