Chef Franky Cikketty

Chef At Home In København

Chef Franky Cikketty

Get to know me better

Chef globetrotter, storyteller, Vegan friend, Brazilian/Italian born, Cooking addicted

25 years around the world working as Head Chef for the best 5 stars brand like Hyatt, Hilton, Marriott, Swire Hong Kong, Sands Las Vegas, Ritz Carlton, Gaia Group

Meltinpot of Cuisines and cultures from South America to China, South Asia to Middle East and back in Europe again

Vegetarian and Vegan friend

Photo from Franky Cikketty

More about me

For me, cooking is...

The way to express my self without talking

I learned to cook at...

Young age, to young to understand in what kind of magical dream I was going to go deep...

A role model in the kitchen is...

The craziest of Chef Achatz, the discipline of Chef Robuchon, the chemistry of Chef Adrià and more...

A cooking secret...

Is the Respect for the food, fighting the wastage, open mind

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