Chef Nesrin Eren
Private Chef In Copenhagen
Get to know me better
Gastronomy graduated, experienced modern Turkish Chef who live in Istanbul nowadays
Passionate, dedicated and hard working cook with 5 years Gastronomy and Culinary Arts experience in terms of world cuisines and 1 year as New Anatolian-Turkish Cuisine menu and ingredient research and development experience. I gained practical and theoretical experiences as a creative and
well-trained chef by working in restaurants’
yachts and private houses to sharpen the skills I have received
studying Gastronomy and Culinary Arts in the University, Looking for a position as Private Chef that I can narrate uniting power of hundreds of ingredients what illuminated my road and inspired me around a table for years. Taking steps in this direction with the lights of my cuisine and culture with the other cuisines, is currently my primary goal.
More about me
For me, cooking is...
Uniting power of people
I learned to cook at...
Gastronomy and Culinary Arts of Yeditepe University
A role model in the kitchen is...
Christian Puglisi from Copenhagen
A cooking secret...
Cooking with the nature.
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