Chef Agustin Torres

Chef At Home In Punta Cana

Chef Agustin Torres

Get to know me better

Former Spanish cheff who changed to Hotel Manager, all my background is in Food and Beverage. My specialty are Paellas

Professional cheff who became hotel manager. I have studied in th hospitality School from Seville, Spain with an MBA at Les Roches, Switzerland. I love to cook Spanish food, my specialty is paella. I joined this website in order to make people happy and make them to have a good time while enjoying eating. I love teaching all the paella secrets!

Photo from Agustin Torres

More about me

For me, cooking is...

My passion and lifestyle

I learned to cook at...

At the Hospitality Management School of Seville

A role model in the kitchen is...

Angel Leon, Quique Dacosta, David Muñoz

A cooking secret...

Respecting all the ingredients and cooking with passion and love.

My calendar

Check my availability and book your next private chef experience.

Book your experience with Chef Agustin

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