Hire a Private Chef at Home Today
Enjoy a customized culinary experience with a Private Chef in the comfort of your own home.





















Enjoy the experience
There is no more intimate restaurant than your own home, where you can be at ease with the people you care for. Now, you can bring the magic of a fine dining restaurant to your table, through talented chefs who will tailor a menu to your cravings.
Turn your home into a restaurant and indulge yourself with a unique dining experience at home.












How it works
Personalize your request
Receive menu proposals
Get chatty with your chefs
Book your experience
Enjoy!
Top Personal and Private chefs
We've curated the largest chefs portfolio worldwide, so you can have access to talented chefs with a passion for food and hospitality.
























More than 14400 guests have already enjoyed the experience
4.34 Chef
4.66 Food quality
4.58 Presentation
4.79 Cleaningness
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5453 menus personalized by our Private Chefs in Dominican Republic
Every occasion is unique - make sure you have the right chef and menu for it!








Almejas de boca chica
Ensalada de pulpo
Ensalada de lambi
Mariscada mixta con tostones
Lambi al ajillo con tostones
Pulpo a la criolla
Mambi a la criolla con arroz blanco
Piña posset brulee
Apple crumble with pastry cream
Pancake, honey and strawberry topinp
Mixed seafood platter (breaded shrimp, phyto squid ring, fish fingers and fried potatoes accompanied by a delicious sauce)
Lobster and shrimp consommé
Cóctel de camarones
Mare frutti pasta
Lobster stuffed with creamed shrimp accompanied by good bread tostones
Shrimp ala luciana (with octopus, squid, mussels, shrimp, lobster, crab accompanied by sautéed potatoes or tostones)
Creen brule
Apple crumble with pastry cream
Bowl de frutas
Bisque de langosta
Mariscos mixto (camarones, almejas, pulpo, etc)
Tartar de salmón con jugo de piña y chip de plátano
Langosta terrena de camarones a la crema
Pechuga de pollo rellena de espinacas y queso crema en cama de puré, senolla y alcachofas
Salmón a la plancha acompañado de un delicioso cremoso de brócoli decorado con puré de zanahoria
Helado
Dulce de coco
Fresa en crema agria y nutela
Ensalada de código y tuna
Platanos frito maduro con queso
Albóndigas de res y salsa
Sancocho con arroz blanco aguacate y limon
Bacalao guisado con moto de guandule
Puré de papa con queso frito
Dulce de coco
Pan de maíz
Pudin
Bollito de yuca
Empanadillas
Tapao de huevo
Frituras del barrio
El campesino
Pescado con coco
Chivo borracho
Lechón asado
Arroz con leche
Dulce de coco
Pan de maíz
Camarones empanizado con salsa agria
Ensalada de pulpo y piña
Calamar empanizado
Pulpo al ajillo con pure de coliflor y vegetales salteados
Camarones rellenos con espárragos confitado con salsa holandesa
Langosta terrena de camarones a la crema
Peras en reducción de vino helado
Cremoso de frutos rojo
Marquesa de limón
Chicharrón
Empanadillas de yuca
Ensalada verde
Pescado frito
Bandera dominicana
Plátano power
Plátano al cardero
Arroz con leche
Gelatina
Chicken empanadas
Mini dominican chimi ( bread, meat and vegetable)
Ripe banana, cheese, and bacon in pomodoro sauce
Stuffed chicken with vegetables, three cheeses, and rice
Steak and grilled vegetables with chimichurri sauce
Gratin potatoes with garlic sauce and shrimp
Lemon carlota
Corn cream
Mini churros with sweet milk
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








About us
Founded in 2012, Take a Chef began with a deep belief that the best of the culinary talent should not be kept hidden behind the thick walls of a restaurant's kitchen; it should be allowed to shine at the one place where everyone enjoys the most treasured meals- one's own dining table.

TECHNOLOGY
We're focused on creating a seamless booking experience to foster personalization and connection between chefs and guests.
FOOD
We've curated a selection of chefs based on their expertise and passion to grant our guests access to every cuisine in the world.
HOSPITALITY
We turn chefs into hosts to build meaningful connections with their guests, from the first message till the final toast.
Trusted by industry leaders
With the combination of technology, food knowledge, and love for the hospitality business, we have been able to offer the only global solution in the market to provide high-quality private chef services at any destination, at any given time.










Take a Chef in Dominican Republic
Discover cities of Dominican Republic where you can enjoy our experiences.
Types of services
Discover the services offered by Take a Chef in Dominican Republic.