Chef Anita Vidovic

Chef At Home In Split

Chef Anita Vidovic

Get to know me better

I am an artist seeking inspiration in natural ingredients

I am a young chef with great experience, lover or nature and travel. Seeking inspiration in traditional food of my homecountry and world.

Raised in a family where cooking great food was concidered normal. My father is chef de cusine, and he always applied strict rules of cooking at home.

After getting a degree in hotel management and hospitality i got a diploma of ecological agriculture.

I have been working as a chef since i was 15, and I continually developed in different restourants and hotels.

Photo from Anita Vidovic

More about me

For me, cooking is...

Cooking is most beautiful and only art that humans can feel with all of their senses

I learned to cook at...

I learned cooking since i was a child while cooking for my family, professionally i learned it at home from my father, in restourants and in school.

A role model in the kitchen is...

A person who cooks with his heart

A cooking secret...

Natural ingredients

My calendar

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