Chef Claudia Astudillo
Chef At Home in Dublin
Get to know me better
Versatile, clean and innovative chef with strong technique, creativity, discipline, high hygiene standards, adaptability and passion for quality food.
I am a professional chef with a strong focus on quality, consistency, and attention to detail. I have experience working in demanding, fast-paced kitchen environments, including exposure to Michelin-star standards such as those upheld at The Village Pub on Woodside Road in the United States. My cooking style combines strong technical foundations with creativity, always respecting ingredients, seasonality, and precise execution. I am highly organized, adaptable, and efficient under pressure, with a solid commitment to food safety and hygiene. I enjoy working both independently and as part of a team, and I take pride in delivering dishes that meet high expectations in flavor, presentation, and overall dining experience. I am motivated, reliable, and continuously focused on improving my skills and growing as a chef.
More about me
For me, cooking is...
My safety and happy place
I learned to cook at...
I come from a family of cooks; from a very young age I was immersed in the culinary world, and later I attended culinary school.
A cooking secret...
Respect every ingredient as much as I can
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