Chef Paul Cicatello
Private Chef In Luxembourg City
Get to know me better
I love trying new dishes everyday and love using fresh ingredients. I can cater to any clients needs.
I am a Professional Chef working for 19 years, I have traveled the world whilst doing it, have worked in Australia at a 2 Hat Restaurant. 5 * Hotels and Rosette Restaurants, I have been currently working on Yachts and cooking for high profile families. I am trying out the private sector in Luxembourg for cooking for clients requests. I am currently living in Luxembourg. I am from South Africa , Cape Town.
More about me
For me, cooking is...
Passion, my life, and is fun,
I learned to cook at...
learnt to cook at a 2 Hat Restaurant in Australia doing french fine dining.
A role model in the kitchen is...
Ottolengi and Chefs like Jamie Oliver,
A cooking secret...
to be calm and just have fun
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