Chef Hagar Ozri

Personal Chef In Dunedin

Chef Hagar Ozri

Get to know me better

I love healthy natural foods

I am a 50 year old woman and mother of 4. I was born in Israel and arrived in NZ as a 22 year old and lived here since 1989. I am a qualified chef and have 25 years experience in the organic and health-food industry. I am passionate about plant based food and healing using 'a clean diet'. I teach natural cooking and run a radio show called Sustainable Gastronomy in Dunedin where I live.

Photo from Hagar Ozri

More about me

For me, cooking is...

A way of expressing love and nourishment for people and nature.

I learned to cook at...

I learnt to cook through industry experience and at home in my living kitchen. I got my chef qualification throughOtago Polytechnic.

A role model in the kitchen is...

To me food is not a fashion show or a trend but real and a basic need, I do love Yotam Otelenghi's work and the Natural Gourmet Institute in NYC.

A cooking secret...

Keep it simple and natural.

My calendar

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