Get to know me better
Been cooking for 4 years in a professional kitchen
I am a passionate chef with a creative mind, loves to cook for families on the weekends, therefore, decided to cook professionally. I traveled to several Asia countries for my cooking skill development, China, Japan, Vietnam, Thailand, and Europe. I specialized in Asian cuisine with a twist of western flavors (Fusion) but recently have been cooking in an Italian kitchen.
I wa Fortunate enough to develop my culinary skills working at several highly rated restaurants in Auckland including Azabu and Amano.
For me, cooking is...
My business hence I make it my mission to serve delicious food.
I learned to cook at...
Fortunate enough to work at several highly rated restaurants in Auckland including Azabu and Amano.
A role model in the kitchen is...
Would most absolutely be Anthony Bourdain.
A cooking secret...
Food prepared simply accompanied by robust and strong flavors.
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Auckland.
Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in Auckland.
Interactive or demonstrative, I can provide showcooking services all around Auckland.
Trust me as a culinary consultant to help you with your concept in Auckland.
Tony's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.
Book your experience with Chef Tony
Specify the details of your requests and the chef will send you a custom menu just for you.