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Fully qualified chef for 10 years
I am a qualified kiwi chef/pastry chef with over 10 years of experience I have been working for the past 7 years overseas on motor yachts as a privet chef in the Mediterranian and the US I believe the nutrition of the food is as important as the taste when cooking for families over a long time.
my style is clean fresh and colorful I love cooking all kinds of cuisines and dietary requirements Vegan, Vegetarian, Paleo, Glutenfree, Diary free, Pescatarian, Italian, American, Mediterranean, French, British, Asian, Vietnamese, Thai , Chinese, Japanese, Greek, Mexican, Moroccan Middle Easter.
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