Private Chef in Ramon Trigo - Take a Chef

Private Chef in Ramon Trigo

Hire one of our 12 Private Chefs in Ramon Trigo and personalize your menu, 1045 clients in Ramon Trigo have already booked their chef!

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Private Chef in Ramon Trigo

Since the first Private Chef that joined Take a Chef and created a profile in Ramon Trigo in February, 2019, more than 12 Private Chefs have affiliated to our platform in Ramon Trigo and offer their services as Private Chef anywhere in Ramon Trigo.

Starting from 2019, 1045 guests have already enjoyed a Private Chef in Ramon Trigo through Take a Chef. Up until today, our chefs have shared 309 customized menu proposals, sending a total of 3613 messages to the guests, who have rated their experience an average score of 4.46 out of 5.

Our guests in Ramon Trigo typically reserve menus of 1911.4 UYU per person, which include 3.37 courses, sharing an average of 4.99 messages with their Private Chef for the personalization of their menu before reserving. Submit your request and find your Private Chef in Ramon Trigo!

How does it work?

01

We cook in your home
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02

We serve each dish
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03

We clean up before leaving
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12 Private Chefs in Ramon Trigo

Meet the top rated Private Chefs in Ramon Trigo

Daniel Ignacio Adrogué-Private Chef in Ramon Trigo

Daniel Ignacio Adrogué

Florida Oeste

Soy cocinero egresado del Instituto Gato Dumas. Mi experiencia radica en el prestigio de la institución en la que estudié, cientos de servicios y... view more

4.8 (10)
17 services
Pablo Aladro-Private Chef in Ramon Trigo

Pablo Aladro

Udaondo

PABLO ALADRO nació en la ciudad de Mercedes, provincia de Buenos Aires, el 20 de febrero de 1984. Desde chico entendió que la cocina es importante... view more

4.8 (13)
14 services
Coki Dorignac-Private Chef in Ramon Trigo

Coki Dorignac

Tortuguitas

Soy una cocinera profesional, que me dedico a esta profesión hace más de 20 años. Estudie en Mousi Sebess, y trabaje con grandes chefs como Christi... view more

4.7 (8)
12 services
Tomas Elman-Private Chef in Ramon Trigo

Tomas Elman

Buenos Aires

Cocino desde los 10 años, y hace 8 de manera profesional. Estuve en servicio en el salón y de cocinero, por lo que conozco muy bien el protocolo de... view more

4.4 (5)
9 services
Marcos Santorsola-Private Chef in Ramon Trigo

Marcos Santorsola

Burzaco

Soy cocinero profesional hace 15 años. Estudié en UDECA la carrera completa, no solo lo técnico de cocina. Trabajé en restaurant, salón de fiestas... view more

4.9 (5)
7 services
Fernando Lopetegui Tabarez-Private Chef in Ramon Trigo

Fernando Lopetegui Tabarez

Montevideo

Experiencia en cocina francesa, mediterránea, oriental, repostería, alimentación saludable, eventos gastronómicos y hotelería de lujo, con 15 años... view more

5 (3)
5 services
Gabriel Germán Mugni-Private Chef in Ramon Trigo

Gabriel Germán Mugni

DRY

Soy cocinero profesional, tengo 33 años y tengo conocimiento de cocina regional e internacional, focalizando en la cocina italiana, mediterránea, c... view more

4.6 (4)
4 services
Diego Martin Ballo Gorostarzu-Private Chef in Ramon Trigo

Diego Martin Ballo Gorostarzu

Villa Ballester

De chico ayudaba a mi abuelo en su restaurante que tenía en la ciudad de Rosario, ahí se despertó mi interés por la gastronomía. En el año 2001 com... view more

5 (2)
2 services
Luigi Bedoya-Private Chef in Ramon Trigo

Luigi Bedoya

CABA

Soy cocinero profesional, de nacionalidad Colombiana. tengo 25 años, a los 19 me gradué de Cocinero profesional en Cali - Colombia mi ciudad natal.... view more

4.8 (1)
2 services
Juan Manuel Sabatino Arias-Private Chef in Ramon Trigo

Juan Manuel Sabatino Arias

Buenos Aires

Soy cocinero desde los 20 años. Me formé en Barcelona, España. A lo largo de mis 21 años de experiencia he pasado por todos los puestos en una co... view more

5 (1)
1 services
Tomás Kentish-Private Chef in Ramon Trigo

Tomás Kentish

Rincón de Milberg

Tomas Kentish, chef-gastrónomo y ex banquero A Tomás siempre le apasionó el arte de cocinar y tuvo un sueño que finalmente hizo realidad “ la ilus... view more

4.5 (1)
1 services
Gustavo Miguel Portela-Private Chef in Ramon Trigo

Gustavo Miguel Portela

Buenos Aires

Tengo 40 años, 20 de ellos cocinando lo que es mi pasión realmente, el año pasado decidí mostrarme en DUEÑOS DE LA COCINA, una competencia de cocin... view more

3.8 (1)
1 services

309 menus personalized by our Private Chefs in Ramon Trigo

Every occasion needs a tailored menu, personalize yours!

More than 1000 guests have already enjoyed the experience

4.46

AVERAGE SCORE BASED ON 190 REVIEWS

4.5/ 5

Chef

4.2

The guests in Ramon Trigo have scored the experience with their Private Chef with a 4.2.

Presentation

4.6

Not only taste counts! The presentation of our Private Chefs dishes has received a 4.6 average score.

Cleaningness

4.5

The clean up of the kitchen and dining area in Ramon Trigo has been scored with a 4.5 on average.

Food quality

4.5

The quality of the menus cooked by our Private Chefs in Ramon Trigo received an average score of 4.5.

Take a Chef

4.5

The oeverall experience of our guests with Take a Chef in Ramon Trigo has received a score of 4.5!

Muy contentos con el servicio brindado por Daniel. Platos muy ricos con buena presentación. La cocina quedó tal cual antes de llegar. Una muy buena opción!

Daniela - Aug 12 2018

5/ 5

La experiencia con Camila y Pablo fue increíble, estuvieron en todos los detalles para que asi sea, desde la presentación y ambientación hasta la calidad de los platos. Sin duda los volveríamos a elegir, excelente todo.

Florencia - Jan 11 2021

5/ 5

Coki de lejos la mejor , la elegiría mil veces !! Todo fue una experiencia increíble , la comida deliciosa , siempre atenta a que no faltara nada . Muchas Gracias por todo Coki , espero verte pronto nuevamente.

Brayan Brito - Nov 20 2020

5/ 5

Altamente recomendable! Pude disfrutar mi cena de cumpleaños sin ocuparme de los invitados! Gracias marcos! Todo muy rico!!

Valeria - Sep 30 2017

5/ 5

Enjoy a Private Chef in the comfort of your own home

Let us know the details of your event and receive tailored menu proposals from our Private Chefs in Ramon Trigo.

Key information about Private Chef in Ramon Trigo

Discover more details about our Private Chefs in Ramon Trigo and their services.

42 years

The average age of our Private Chefs in Ramon Trigo

49% women

Percentage of Private Chef women in Ramon Trigo.

4 hours

The average wait time from submitting the request and the first menu.

2019-02-01

First Private Chef service in Ramon Trigo.

19.1% of kids

Percentage of Private Chef services with kids in Ramon Trigo.

21 bookings

Maximum number of bookings for a Private Chef in Ramon Trigo by a single client.

50%

Increase in the number of Private Chef bookings in Ramon Trigo in the last year

2 languages

Languages spoken by our Private Chefs in Ramon Trigo.

60%

Percentage of guests that hire a Private Chef more than once.

7 days

Average number of days booked for multiple services.

108 pictures

Photos of our Private Chefs uploaded to the platform in Ramon Trigo.

1 days

Average timeframe from the Private Chef request to booking.

How many services of Private Chef are booked in Ramon Trigo each month?

Depending on the destination, Private Chef reservations can fluctuate seasonally to a greater or lesser extent throughout the year. In the case of Ramon Trigo, you can check the monthly fluctuations of Private Chef reservations in the following table.

Thruthfully, any month of the year is good to enjoy a Private Chef in the comfort of your home, but due to the fluctuations in the demand for Private Chefs in Ramon Trigo, prices may vary especially for last minute reservations. Step ahead and book a Private Chef to avoid any surprises!

How much does a Private Chef cost in Ramon Trigo?

The cost of hiring a Private Chef depends essentially on the number of guests who will be enjoying the experience. On average, for bookings of 2 people, the price of a Private Chef in Ramon Trigo is 2078 UYU per person. Between 3 and 6 people, the average price is 1888 UYU per person. Between 7 and 12 people, the average price is 1456 UYU. For 13 or more people the average price is 1400 UYU.

On another hand, each destination is totally different, and seasonality usually makes prices vary considerably. On the following chart you can find the differences on the average pricing charged by our Private Chefs in Ramon Trigo on each particular month of the year.

What is the most reserved type of cuisine in Ramon Trigo?

We mainly offer six types of cuisine in Ramon Trigo: Mediterranean, Italian, French, Japanese, Mexican and surprise. The type of cuisine with the highest number of bookings in Ramon Trigo is the Surprise cuisine, and the less booked type is the Latin American cuisine.

But beyond these six types of cuisine, our Private Chefs personalize thousands of menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Of course, our Private Chefs will adapt their dishes to any allergy or dietary restriction, and they can also propose other cuisines or fusions. Sumbit your request and discover the menus of your Private Chefs in Ramon Trigo!

Discover our Private Chefs

Each Private Chef in Ramon Trigo is absolutely unique. All of them have professional cooking training and years of experience in all kinds of restaurants. Each one of them has made their own way to becoming a Private Chef. Tell us the details of your event and discover the best Private Chefs in Ramon Trigo who will personalize every detail of your experience.

Frequently asked questions

Below you can find the most common questions about Private Chefs in Ramon Trigo.

What does a Private Chef service include in Ramon Trigo?

A Private Chef service includes everything necessary to enjoy the experience, from the customization of a menu to the purchase of ingredients, the mise en place prior to the service, the preparation of the menu at the guests' home, the complete table service, and lastly the set up and cleaning of the kitchen and the spaces used during the experience. Tableware and glassware are not included. Gratuity is entirely up to the guests' discretion.

How much does a Private Chef cost in Ramon Trigo?

The price of a private chef service depends essentially on the number of people. On average, for bookings of 2 people, the price of a Private Chef in Ramon Trigo is 2078 UYU per person. Between 3 and 6 people, the average price is 1888 UYU per person. Between 7 and 12 people, the average price is 1456 UYU. For 13 or more people the average price is 1400 UYU. It is important to point out that, depending on the destination, Private Chef reservations may be more or less seasonal and, therefore, the price may fluctuate. This also applies to last minute bookings, where prices may also vary.

How can I hire a Private Chef in Ramon Trigo?

To hire a Private Chef just select a date, number of people, let us know your food preferences and intolerances and share with us a few details about your kitchen. In a matter of a few hours, you will receive four tailor-made menus and will be able to review the chef's profile, reviews and pictures of their dishes. You will also be able to speak directly with each chef through the messaging area on the platform and ask for menu modifications, price changes, and generally discuss any questions you may have. Once you have chosen your favorite chef and menu, you can finalize your reservation on the website. Once the reservation is confirmed, you will receive the chef's direct contact information to finalize the details.

How can I find a Private Chef in Ramon Trigo?

In Ramon Trigo there are currently 12 Private Chefs available. To find the best chef, you only have to fill in the form and the 4 best local chefs available on the chosen date will send you their menu proposal. You will be able to check in detail their professional profile and choose the chef/proposal you like the most.

What is the maximum amount of people allowed for a Private Chef service?

There is no maximum number of people, although a Private Chef service is usually carried out in a more intimate level along with friends or family, and usually in homes where space is limited. Even though there is no maximum number of people, generally the groups do not exceed 15 people.

Does the Private Chef cook at my house?

A Private Chef always prepares the menu at the client's home, as it is an inherent part of the experience. However, depending on the complexity of the menu, the chef may prepare a mise en place before going to the client's home, as some dishes take several hours to prepare and it would be impossible to execute all the steps at the client's home.

Can I cook along with the Private Chef?

Absolutely! Usually, there are always several food lovers among the diners who take the opportunity to share some time with the chef, learn some tricks in the kitchen and the step-by-step of each of the dishes on the menu. For those diners who really want to get hands on, they can of course join the chef and cook!

Are the ingredients for a Private Chef service fresh?

Every Private Chef gives the utmost importance to the freshness of the ingredients used in their menus. The main difference between a restaurant and a private chef is in the personalized treatment of each diner. The chef personalizes the menu, and based on that menu, makes the necessary purchases to develop the menu chosen by the customers. Therefore, the freshness of the ingredients is one of the key elements of a Private Chef service.

Are drinks included in a Private Chef service?

Drinks are not included by default. However, you can reach an agreement with the chef in order to add drinks as an "extra" to the menu proposal.

How much should I tip a Private Chef in Ramon Trigo?

Each guest can freely decide the tip he/she wishes to give to the chef, as it is up to their discretion. On average, based on the tips given by 1045 guests in Ramon Trigo, guests usually tip 14,72% of the total amount to their Private Chef.

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