Chef Michael Koethner
Private Chef in Beijing
Get to know me better
A Person with high Intuition, ruled by Creativity, Hearth and Spiritual Nobility.
A professionally trained chef with a Trade Masters Degree in international cuisine and management.
Worked in various countries amidst various cultures in top management positions. Currently residing and working in Beijing/China.
Experience in 5-star hotels and restaurants, in exclusive fine dining as well as large catering events up to 60,000 pax for a famous gold tournament in Western Australia.
Further information can be given upon demand and/or request.
More about me
For me, cooking is...
Soulfood and a platform to connect people from a wide spectrum in a harmonious, spacious and comfortable environment.
I learned to cook at...
a family owned hotel and restaurant in northern germany, where everything was prepared fresh from scratch a la minute in a fine-dining setting.
A cooking secret...
Very spacious Work Place, Organisation, Intuition, Step-by-Step, Communication, Awareness, inspired Team, Initiative, Cleanliness, to name a few.
Book your experience with Chef Michael
Specify the details of your requests and the chef will send you a custom menu just for you.
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