Chef Diana Bortot
Chef At Home In Kronberg Im Taunus
Get to know me better
"you always cook thinking of someone, otherwise you are just preparing food"
Hello, I'm Diana and I'm italian.
It's the first time for me doing this job, but I cook since I was ten years old. Cooking is my passion and I really hope to open a restaurant in the future.
I love the italian cuisine and italian ingredients such as seafood, mozzarella, cheeses, pasta.
These ingredients are the basis of my cooking, I literally love them.
I'm used to cooking for many people too.
I really hope you want to taste my cuisine, you'll not regret it!
More about me
For me, cooking is...
my deepest passion!
I learned to cook at...
home, reading a lot of cooking books
A role model in the kitchen is...
antonino cannavacciuolo
A cooking secret...
use top quality ingredients
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