Private Chef Marin Markovic

I started with traditional homemade meals in the family tavern in Dubrovnik, decided to continue my career, became Le cordon bleu graduate chef. I've got the experience in the last 8 g in renowned restaurants. Dubrovnik is my home town and in the summer I am available as a private chef. During the winter time I always choose to learn more so The gastro experience I provide can be different and interesting.

For me, cooking is...

A window to a new world, a chance for a new experience...

I learned to cook at...

My mother s kitchen, Le Cordon Bleu, London

A role model in the kitchen is...

Grant Achatz, Alinea restaurant chef

A cooking secret...

Local ingredients, respect of the ingredients and tradition combined with creativity

My calendar

Check my availability and book your next private chef experience.

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Chef Marin's reviews

5

•

3 services

Chef Marin was amazing! He accommodated menu adaptation, allowed us into the kitchen for a a personalized showcase, wowed with dish explanations and above all delivered a delicious meal worthy of the best restaurants available. Absolute 100% positive recommendation. Do not delay in sharing a wonderful evening with Chef Marin! Until next time!