Chef Vedran Perojevic

Private Chef In Dubrovnik

Chef Vedran Perojevic

Get to know me better

I love playing with food, especially fusing different cuisines into the new original dishes.

Over 20 years in the food and beverage. Set up many restaurants and food menus. Created lot of original dishes which were published in lot of international magazines and newspapers. Michelin recommendation for one of my restaurants in 2017. Featured in New York Times, New York Magazine, Vogue, Urbanlifestyle magazine, Telegraph UK, Aegean Ingligh Magazine, Virgin Australia inflight magazine and bunch of others...

Photo from Vedran Perojevic

More about me

For me, cooking is...

Form of art to express myself.

I learned to cook at...

home, and then refined that in USA, China and Croatia in professional restaurants.

A role model in the kitchen is...

definitely Gordon Ramsay.

A cooking secret...

I am not afraid to use spices and different cooking techniques

My menus

My calendar

Check my availability and book your next private chef experience.

Book your experience with Chef Vedran

Specify the details of your requests and the chef will send you a custom menu just for you.

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